Provide space for outdoor dining so that restaurants can comply with physical distancing guidelines while resuming dine-in operations.
• Where restaurants, cafes, food stalls, and/or street food vendors are clustered along several blocks.
• Identify restaurant clusters and designate ‘dining street’ zones.
• Waive existing permit fees for outdoor dining within preselected zones, as necessary.
• Establish clear occupancy standards (e.g. table counts) for ‘dining street’ zones.
Timeline: One week.